BFV has developed a prominent concentration in the field of Hospitality. Restaurants and hotel clients appreciate BFV’s knowledge and understanding of the distinct needs of the Hospitality sector. BFV’s Hospitality clients range from start-up and franchise operations to national franchisors. We bring them immense experience with employment law, complex commercial transactions, franchisor/franchisee relationships, real estate transactions, mergers and acquisitions, resolution/litigation alcohol licensing and compliance and insurance law. We work to improve the business conditions for our clients by supporting litigation and legislative initiatives that impact the industry.

Our Hospitality team is dedicated to the continued growth and success of our clients and the industry as a whole. Members of our Hospitality team are active with national and local industry associations. Members of our Hospitality team also serve on the GSU Cecil B. Day School of Hospitality Advisory Board and frequently lecture, publish and train on a wide variety of topics including premises liability, sexual harassment, discrimination and alcohol serving and compliance.

Consistent with BFV's philosophy, our Hospitality attorneys strive to fulfill each client's need for attentive and extremely responsive high-value legal services.